Dining Menus

* Subject to change without notice.

Saturday, Sep 18, 2021

Dining Hall

Breakfast

  • Grill:Fried Eggs

  • Entree:Scrambled Eggs, Hard Boiled Eggs, Just Scrambled Vegan Eggs

  • Entree:Fresh Link Sausage, French Toast Sticks

  • Entree:Homemade Hash Browns, Baked Oatmeal

Lunch

  • Soup:Vegan-Mulligatawny GF

  • Entree:1/4 lb. Hot Dogs on a Roll w/Toppings

  • Entree:Steak Pizzaiola Sandwich

  • Grain:White Rice, Tomato Rosemary Chutney Sauce, Pasta Bar

  • Vegan:Tamale Pie

  • Grill:Grilled Chicken Breast Sandwich, Vegan Burgers

  • Side:Tater Tots

  • Side:Roasted Asparagus Spears

  • Side:Corn

Dinner

  • Entree:Stuffed Shells w/Marinara Sauce

  • Entree:Honey Fried Chicken

  • Grain:Basmati Rice, Roasted Shallot Mushroom Sauce, Pasta Bar

  • Vegan:Vegan Burger Mac

  • Grill:Beef Tacos w/Toppings, Refried Bean Tacos, Grilled Chicken Breast Sandwich, Veggie Burgers

  • Side:White Rice

  • Side:Roasted Garlic Zucchini

  • Side:Lima Beans

Union Station

Lunch

  • Soup:Vegan-Mulligatawny GF

Dinner

  • Soup:Vegan-Mulligatawny GF

KOVE

Lunch

    Dinner