Dining Menus

* Subject to change without notice.

Friday, Jan 21, 2022

Dining Hall

Breakfast

  • Entree:Scrambled Eggs, Fried Eggs, Just Scrambled Vegan Eggs

  • Entree:Breakfast Link Sausage, Cream Dried Beef on a Biscuit

  • Entree:Tator Tots

Lunch

  • Entree:Chicken Tenders w/BBQ Sauce

  • Entree:Philly Cheese Steak Grinder, Fresh Catch

  • Grain:Pasta Bar

  • Vegan:Vegetable Mix Potato & Garbanzo Beans

  • Side:Baked Sweet Potato w/Whipped Brown Sugar Cinnamon Butter

  • Side:Corn

Dinner

  • Entree:Chicken Breast Stuffed w/Broccoli & Cheese

  • Entree:Boneless Beef Rib Eye Steak

  • Grain:Quinoa, Honey Hot Sauce, Pasta Bar

  • Vegan:Lentil Dal w/Cilantro Basmati Rice

  • Side:Baked Potatoes w/Toppings Bar

  • Side:Romanesca

Union Station

Lunch

    Dinner

      KOVE

      Lunch

      • Kosher Entree:Imitation Crab Salad

      • Vegan Entree:Spicy Corn Chili

      • Starch:Baked Potato w/Toppings

      Dinner