Deli Items & Subs Menu
| Item | Cost |
|---|---|
Sides and Salads |
|
| Baked Beans/gal | $11.00 |
| Cole Slaw/lb | $ 2.50 |
| Fresh Fruit/ea | $ 0.75 |
| Fresh Fruit Salad/gal | $23.50 |
| Macaroni & Cheese/gal | $34.00 |
| Macaroni Salad/lb | $ 2.75 |
| Pasta Salad/lb (w/vegetables) | $ 3.50 |
| Potato Salad/lb | $ 3.00 |
| Red Potato Salad w/Sour Cream/lb | $ 4.00 |
| Roasted Herb Potatoes/lb | $ 3.50 |
| Tossed Salad (serves 25) | $19.50 |
| Tossed Salad (serves 13) | $11.00 |
| Salad Dressing/qt | $ 5.50 |
| Scalloped Potatoes/gal | $18.50 |
Cheeses |
|
| Muenster Cheese/lb | $ 3.50 |
| Provolone Cheese/lb | $ 3.50 |
| Swiss Cheese/lb | $ 5.00 |
| American Cheese/lb | $ 3.50 |
Entree Options |
|
| Crabcake (3 oz.) w/Peddle Sauce | $ 2.75 |
| Fried Chicken/lb | $ 6.50 |
| Lasagna/pan (24 cuts) Meat or Vegetable | $40.00 |
| 1/2 pan (12 cuts) | $22.00 |
| Quiche (Broccoli & Cheese, Spinach & Mushroom or Lorraine) | $ 9.50 |
Meats |
|
| Smoked Turkey/lb | $ 6.25 |
| Turkey/lb | $ 5.50 |
| Roast Beef/lb | $ 6.75 |
| Ham/lb | $ 4.75 |
Entree Salads |
|
| Chicken Salad/lb | $ 6.25 |
| Egg Salad/lb | $ 4.50 |
| Ham Salad/lb | $ 5.25 |
| Hummus/qt | $ 6.50 |
| Shrimp Salad/lb | $11.50 |
| Tuna Salad/lb | $ 5.75 |
Subs, Sandwiches |
|
| 3 Foot Sub (Italian, Ham & Cheese or Turkey & Cheese) | $30.00 |
| 3 Foot Sub (Roast Beef) | $45.00 |
| Sandwich-Go-Round (Turkey, Roast Beef, Ham or Veggie) | $17.25 |
| Croissant Sandwich (Choice of Meat & Cheese) | $ 3.75 |
| Individual Wrap (Tuna and Provolone, Turkey and Provolone, Roast Beef and Cheddar, Roasted Vegetable and Hummus) | $ 4.75 |
|
Deli Meat & Cheese Trays - Sliced Turkey, Roast Beef, Ham and 3 Cheese Selections (Rolls, Condiments, Plates and Napkins are not included.) |
|
| Small Sliced Meat & Cheese Tray - (serves 15) | $37.00 |
| Medium Sliced Meat & Cheese Tray - (serves 20-25) | $63.50 |
| Large Sliced Meat & Cheese Tray - (serves 30-35) | $76.00 |
| Lettuce, Tomato & Onion Tray | small $10.50 large $16.75 |
Baguette Sandwiches
Antipasto Baguette (prosciutto, hard salami, smoked turkey, provolone, low fat goat cheese with roasted red pepper and spicy olive paste) .....$15.50
Roasted Vegetable Baguette - vegan - (roasted seasonal garden fresh vegetables with herbs and topped with a guacamole silken tofu sauce) .....$15.50
Smoked Turkey and Brie Baguette (thinly sliced hardwood smoked turkey
breast topped with creamy Brie cheese, spicy pepperoncini, crisp greens,
sliced tomato, oregano and Dijon spread) .....$15.50
Roast Beef
and Cheddar Baguette (sliced roast beef topped with mild cheddar cheese,
baby greens and creamy horseradish sauce).....$15.50
| Item | Cost |
|---|---|
| Ketchup/pt |
$2.25 |
| Mayonnaise/pt | $1.50 |
| Mustard/pt | $1.50 |
| Caper Mayo/pt |
$2.75 |
| BBQ Sauce/qt |
$5.50 |
| Petal Sauce/pt |
$2.50 |
| Sweet & Sour Sauce/qt |
$7.75 |
| Tiger Sauce/pt |
$2.75 |
| Condiment Packet/ea |
$0.10 |
| Butter Cup/ea |
$0.10 |
| Whipped Butter/qt |
$3.50 |
| Honey/pt | $2.50 |
| Jelly/pt | $3.00 |
| Jelly Cup/ea |
$0.10 |
| Peanut Butter Packet/ea |
$0.30 |
| Cream Cheese/lb |
$2.75 |
| Cream Cheese Cup/ea |
$0.50 |
Additional information may be obtained by calling Dining Services
at 717-245-1318.