February 11, 2021

Global Cuisine 5-session course Feb. 11–April 15 Please select either the full 5-session course or individual sessions.

Dickinson Price: $50 each class or $200 for entire course. Friends & Family Price: $60 each class or $250 for entire course.

From Toulouse, France 
Thursday, February 11, 2021 2–3 p.m.

EST À Table: The Art of Mealtimes in France In this class we will discuss: the practice of social life around a meal, or comensalité à la française; how it affects overall health and well-being in France; and current, published research on how Dickinson students master specific socio-linguistic norms while sharing family meals. Take-aways from the class: some quality adjustments that you can incorporate into your own mealtimes and sharing of family foodways and a few basic food choices and recipes central to the French kitchen.

Registration deadline: February 10. 

To Register   

Further information

  • Location: Virtual
  • Time: 2:00 pm - 3:00 pm Calendar Icon
  • Cost: Dickinson Price: $50; Friends & Family Price: $60