Dickinson magazine cover spring 2018

The spring 2018 issue features a roundup of recent faculty work, a look at many Dickinson alumni working in the wide worlds of sports and a piece on the history and recent revitalization of Delta Nu. It also explores Dickinson’s commitment to community service and civic engagement, the history of the Carlisle Farmers Market and much more!

Read the iPad/tablet version of this issue on Issuu.com.


How to

Join Our How-To Feature

toucan bird

In this Pinterest/Tasty/DIY world, sharing tips, tricks and tools of the trade is on trend. We’re looking for Dickinsonians to share their skills! Here’s how to contribute to our upcoming how-to feature:

  1. Think about what you’re good at—do you have a show-stopping chili recipe? Know a gardening trick that can’t be beat? Maybe you have the secret formula for entrepreneurial success!
  2. Choose your topic.
  3. Write down the steps—keep them clear and concise.
  4. Gather any visuals you have—photos, graphics, illustrations, videos. (Don’t have any? No worries! We can take care of that.)
  5. Email your fantastic content to dsonmag@dickinson.edu by May 20.
Swim fins


We look forward to showcasing our talented alumni, students, faculty and staff and hopefully learning—and teaching—a thing or two in the process!

Want to see a sample of a how-to write-up? Visit dson.co/frerichsart to walk through the steps Colleen Frerichs ’17 uses to create her work (featured on the cover of the winter issue).