August 4, 2021
The past year has brought many changes to our lives, but especially in the way we work.
Whether it’s due to furlough or working remotely, millions of Americans haven’t been on the worksite in quite some time. But many may be returning to work in the months ahead as more businesses are able to open up. Join Emma M. Laing, PhD, RDN is clinical associate professor and director of dietetics at the University of Georgia as she explores how to stay healthy while working through transition. Please register by Monday, August 2.