Taking a big step toward its carbon neutrality pledge, Dickinson installs 12,000 solar panels at Dickinson Park.
Can avocados and other fruits hold the key to a clean drinking solution? Professor of Chemistry Cindy Samet '82 shows us how versatile and useful fruit peels are when it comes to polluted water.
When it comes to planning for the future, Dickinson Director of Career Development Phil Jones stresses the importance of near-term goals.
Members of the class of 2018 share the experiences that meant the most to them during the past four years, and their plans for post-graduation life.
For Ph.D. candidates Rizwan Saffie ’14 and Myungsun Shin ’14, Dickinson was the perfect launch pad for advanced scientific research.
Looking forward to connecting with longtime friends during Alumni Weekend, Tom Zug '68 reflects on his milestone reunion and why he comes back and gives back to his alma mater.
What can you do with a Dickinson liberal-arts education? Let's hear from some of the people who know best—our alumni.
Take a sneak peek at what's inside the winter 2018 issue of Dickinson Magazine.
Dickinson fosters global learning through language study, cultural immersion and a global curriculum on campus and around the world.
Dickinson's approach to sustainability makes this pressing issue a part of every student’s education.
Dickinson's distinctive, immersive interdisciplinary research courses, known as Global Mosaics, tackle contemporary concerns and issues, in local communities and across the world.
Students and alumni find common ground at international business & management 20th anniversary event.
Dickinson uses music to make a difference in the local community.
Ashley Morefield ’18 interns at STAND in Washington, D.C., combating genocide and mass atrocities.
The Hive provides students a firsthand look at sustainability and ecology issues.
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