July 17, 2014 (Every week)
Our vibrant local farmers' market is back on the square.
Fill your pantry and fridge with delicious, local veggies, meats, cheeses, heath-baked breads, snacks and more. Vendors - including the College Farm - will have fresh greens and other veggies, fresh fruits, grass-fed & humanely raised meats, cheeses and other dairy products, sauces and canned goods, farm-fresh eggs, hearth-baked breads, gluten-free breads, sweet baked goods, plants for your garden, prepared snack foods, beautiful cut flowers and much more. Every Wednesday from 3 - 7 p.m., rain or shine.