Dinners may be waiter-served or buffet.

All waiter-served dinners include entrée, special diets, appetizer or salad, vegetable,
potato or rice (except pasta and rice entrées), house dessert, rolls, butter, coffee, and hot tea.

An extra charge of $2.00 per meal will apply with addition of a second entrée on a waiter served meal.

Buffet meals include one entrée only. On a buffet with 2 entrées, each entrée will be charged the price of the higher entrée plus one half the other entrée price. Vegan and special diet requests will be served and not available on the buffet.

Due to our concern for our customer's food safety, leftover food on buffet dinners is the property of Dining Services and may not be removed from the serving area.

Each meal is quoted a per person price.

Chicken Entrees
Item  Cost 
Almond Crusted Boneless Chicken Breast w/Amaretto Butter - Boneless Chicken Breast Rolled in Crushed Almonds and Baked in our Delicious Amaretto Butter  $16.25
Braised Chicken Breast w/Artichokes - Boneless Skinless Chicken Breast Smothered with Artichokes and Mushrooms in a Rosemary Wine Sauce  $16.25
Chicken Piccata - Delicious Lightly Egg-Battered Boneless Chicken Breast Served with a Lemon Sauce and Capers  $16.50
Baked Stuffed Chicken Breast Supreme - Our Homemade Bread and Herb Stuffed Boneless Chicken Breast Served with a Light Cream and Supreme Sauce  $15.00
Sauteed Chicken Breast w/Mushroom Wine Sauce - Sauteed Breast of Chicken Topped with Provolone Cheese and a Creamy Sauterne Mushroom Sauce  $15.00
Grilled Chicken Breast w/Spicy Corn Salsa - Grilled Herbed Chicken Breast Topped with a Corn Sun-dried Tomato Salsa and Seasoned with Cumin and Lime with a Hint of Jalapeno to Give it the Southwest Flavor  $15.50
Lime Marinated Chicken Breast w/Fresh Mango Salsa - Grilled Boneless Chicken Served with a Salsa of Fresh Lime, Red Onion and Tangy Cilantro  $15.00
Boneless Chicken Breast w/Roasted Red Pepper Sauce - Sauteed Breast of Chicken in a Creamy Vermouth and Red Bell Pepper Sauce, Topped with a Tri-color Pepper Saute  $15.00
Honey Gold Chicken Breast - Sweet and Spicy Golden Mustard Sauce Topped with Broiled Fresh Pineapple and Herbed Chicken Breast  $15.00
Parmesan Chicken w/Pasta - Spicy Breaded Chicken Breast Topped with Mozzarella Cheese and Marinara Sauce  $16.00

Beef Entrees
Item  Cost 
London Broil - Herbed Marinated Flank Steak Thinly Sliced with Sherry au jus  $16.75
Roast Sirloin of Beef w/Sherry Peppercorn Sauce - New York Strip Steak Roasted and Served on a Creamy Sherry and Madagascar Peppercorn Sauce  $18.00
Eye Round of Beef - Lean Eye Round, Braised Tender, Served with Tasty Gravy Full of Roasted Onion  $15.00
Roast Prime Rib of Beef Au Jus - Enjoy the Juicy Rich Flavor of Choice Roasted Rib of Beef Glazed with Natural Gravy  $19.50
Roast Tenderloin w/Balsamic Marinade Topped w/Grilled Mushrooms and Red Peppers - Choice Filet of Beef Marinated in Balsamic, Garlic and Olive Oil and Grilled to Produce a Savory Flavor, Sliced and Served with Fresh Grilled Portobello and Sweet Red Peppers  $23.25
Roast Top Round Au Jus - Slow Roasted and Thinly Sliced and Served with Natural Gravy  $14.50
Petite Filet & Stuffed Shrimp - Roasted or Grilled Filet Mignon with Two Jumbo (21ct) Shrimp Stuffed with our own Fresh Crab Meat Stuffing  $24.50

Seafood Entrees
Item  Cost 
Broiled Crab Cakes - Two of our own Blend of Jumbo Lump Crab Meat and Spices Served with Tartar Sauce  $17.00
Baked Crab Stuffed Flounder w/Lemon Butter - Fresh Flounder Fillet Stuffed with Dickinson Dining Services own Crab Stuffing  $18.00
Grilled Salmon w/Tomatillo Salsa - Grilled Fresh Salmon Fillets Served with a Spicy Tomatillo Apple and Jalapeno Salsa  $18.00
Grilled Spiced Halibut w/Green Olive & Caper Vinaigrette - Fresh Halibut Steak Broiled and Topped with Tangy Green Olives and Lemon Parsley Sauce  Market Price
Baked Grouper Fillet w/Roasted Tomato Coulis - Baked Grouper Topped with Tarragon Bread Crumbs Served on a Fresh Plum Tomato Pureed Reduction  $17.50
Sautéed Shrimp Scampi over Pasta Primavera w/Creamy Alfredo Sauce  $18.00

Turkey, Pork, & Lamb Entrees
 Item Cost 
Roast Turkey Supreme w/Dressing - Roasted turkey breast served over our own freshly made bread filling, topped with creamy fresh turkey gravy  $15.00
Roast Pork Loin w/Creamy Mustard Sauce - Pork loin served over a creamy mustard sauce, infused with a shallot white wine reduction  $14.75
Baked Hickory Smoked Ham w/Fruit Sauce - Sweet and spicy smoked ham with a brown sugar clove glaze, topped with a mixed fruit sauce  $14.50

Pasta and Rice Entrees
Item  Cost 
Lasagna w/Meat or Meatless Sauce - Our own freshly made lasagna layered with ground beef or vegetarian with marinara sauce  $13.75
Paella - Spicy Spanish dish with saffron rice base, chicken breast, shrimp, clams and chorizo sausage  $18.00
Grilled Penne Pasta & Prosciutto w/Asparagus - Grilled penne pasta with rich prosciutto slices and fresh asparagus cuts w/creamy parmesan sauce  $15.25
Fettuccine w/Smoked Turkey and Peppercorn Sauce - Stir-fried julienne smoked turkey with egg fettuccine, white wine and green peppercorn sauce  $14.50
Spaghetti w/Meat, Meatless or Carbonara Sauce - Everyone's favorite - Spaghetti w/ our own freshly made meat sauce, vegan meatless marinara sauce or vegetable carbonara tomato sauce  $13.50

Meatless Entrees
 Item Cost 
Eggplant Parmesan - Breaded sliced eggplant with marinara sauce and mozzarella cheese  $13.50
Grilled Vegetables over Rice Pilaf w/White Sauce - Fresh herbed grilled seasonal vegetables over
vegan rice pilaf with a soy milk Alfredo sauce
Grilled Marinated Portobello Mushroom w/Fresh Tomato Basil Salsa - Balsamic marinated Portobello
mushroom with a tangy fresh tomato and yellow pepper basil sauce
Lentil & Brown Rice Casserole - Green lentils and whole grain brown rice cooked pilaf style with fresh herbs  $12.00
Polenta w/Italian Vegetable Sauce - Crispy Italian cooked corn meal favorite with spicy tomato vegetable sauce  $12.50
Roasted Vegetable Tart w/Sour Cream - Light and crispy puff pastry base filled with refried beans and
topped with fresh seasonal roasted vegetables
Spinach & Feta Phyllo Triangles - Two fresh phyllo triangles filled with spinach and feta cheese  $13.25
Stuffed Zucchini - Baked zucchini boats filled with legumes and vegetables  $12.25
Vegetable Lasagna - This baked white lasagna is filled with spinach and vegetables  $13.75
Quinoa Pasta w/Broccoli (GF) - Healthy quinoa pasta with piquant tomato sauce, fresh broccoli crowns and parmesan cheese  $13.75

Dinner Buffets

Only available for groups of 15 or more.

Italian Pasta Buffet
Fresh Seasonal Melon Cuts
Tossed Green Salad, Creamy Italian and Oil & Vinegar Dressing
Tri Colored Tortellini
Meatballs or Spicy Italian Sausage in Tomato Sauce
Marinara or Alfredo Sauce
Grated Parmesan Cheese
Steamed Broccoli
Italian Bread or Pizza Sticks
Italian Almond Cake
Coffee and Hot Tea


Mexican Buffet
Black Bean and Corn Salad
Spicy Taco Meat with Crisp Corn Shells
Chicken Fajitas w/Flour Tortillas
Refried Bean Tortillas w/Flour Tortillas
Steamed Rice
Guacamole, Sour Cream, Salsa
Grated Cheese, Sliced Olives, Lettuce and Diced Tomatoes
Tortilla Chips w/Jalapeno Cheese
Corn Bread w/Butter
Churros w/Custard Dipping Sauce
Coffee and Hot Tea


Additional information may be obtained by calling Dining Services
at 717-245-1318.