October 27, 2018
Join us for a fine dining experience at GATHER, the farm's pop-up restaurant. Meals highlight the many ingredients grown at the College Farm and within the Cumberland Valley.
Chef Duane Miller and student farmers aim to exceed your expectations with a four course meal featuring farm-raised crops prepared in flavorful fashion. Vegan and meat entrées available! Don't delay! Make your reservation now! For more information on the menu and to make a reservation, please visit https://dcfarmgather.wordpress.com. Door open at 6pm with dinner service starting promptly at 6:30 p.m.
Further information
- Location: Stern Center Great Room
- Time: 6:30 pm - 8:30 pm
- Cost: $28/vegetarian entree and $35/meat entree.