February 11, 2021
Global Cuisine 5-session course Feb. 11–April 15 Please select either the full 5-session course or individual sessions.
Dickinson Price: $50 each class or $200 for entire course. Friends & Family Price: $60 each class or $250 for entire course.
From Toulouse, France
Thursday, February 11, 2021 2–3 p.m.
EST À Table: The Art of Mealtimes in France In this class we will discuss: the practice of social life around a meal, or comensalité à la française; how it affects overall health and well-being in France; and current, published research on how Dickinson students master specific socio-linguistic norms while sharing family meals. Take-aways from the class: some quality adjustments that you can incorporate into your own mealtimes and sharing of family foodways and a few basic food choices and recipes central to the French kitchen.
Registration deadline: February 10.
Further information
- Location: Virtual
- Time: 2:00 pm - 3:00 pm
- Cost: Dickinson Price: $50; Friends & Family Price: $60