November 23, 2019
Dinner guests will be treated to a four-course gourmet meal prepared by Chef Scott Robinson with the help of our student farmers.
Join us for a fine dining culinary experience that reflects the season and flavors of the College Farm by making a reservation at GATHER, our monthly pop-up restaurant held in the Stern Center, Great Room. Our November GATHER dinner promises to be hearty and delicious! Vegetarian and meat entree options available! Doors open at 6pm with dinner service starting promptly at 6:30pm.
For more details, the menu and to make a reservation, please visit https://dcfarmgather.wordpress.com/whats-in-season-the-november-23rd-menu/ or email farm@dickinson.edu.
Further information
- Location: Stern Center Great Room
- Time: 6:00 pm - 8:30 pm
- Cost: $45 for non-students and $20 for Dickinson students