Appetizers & Salads (Dinner Only)

Appetizers

Antipasto
Chilled Fresh Melon Cuts
French Onion Soup (vegetarian available)
Fresh Fruit Cut
Fresh Melon Wedge w/Lime
Fresh Strawberries (in season)
Gazpacho
V8 Juice w/Lemon Wheel
Soup Du Jour
*Shrimp Cocktail - additional charge at market price

Salads

Marinated Asparagus on a Bed of Lettuce
Caesar Salad - additional $.50 per person
Mimosa - Boston Bibb Lettuce w/Oranges and Grapes w/Champagne Vinaigrette
Mixed Greens w/Cucumbers, Tomatoes, Shredded Carrots, Sliced Red Onions, Sliced Mushrooms and Croutons with choice of two dressings
Mozzarella and Mesclun Greens Salad w/Balsamic Vinaigrette
Pears and Greens Salad w/Cheddar & Choice of Vinaigrette Dressing
Pecan Bulgur Salad
Radicchio and Romaine Salad w/Sunflower Seeds with choice of two dressings
Spicy Fruit and Baby Greens Salad with choice of two dressings
Spinach Salad w/Tomatoes, Red Onion & Croutons with choice of two dressings
Sunday Salad - Romaine Lettuce, Asparagus, Artichokes and Almonds
w/Creamy Ranch Dressing
Tossed Salad w/Tomatoes, Carrots, Cucumbers and Peppers with choice of two dressings

Salad Dressing
 Balsamic Vinaigrette
 Creamy Italian
 Poppyseed
 Bleu Cheese
 Honey Basil Vinaigrette
 Ranch
 Creamy Caesar
 *Hot Bacon ($0.25 additional cost pp.)
 Sweet Vidalia Onion
 California French
 Zesty Italian
 Thousand Island
 Creamy Red French
 Parmesan Pepper
Low Fat Dressings
 Fat Free Honey Dijon
 Lite Catalina
 Fat Free Sundried Tomato
 Low Cal Italian
 Lite Raspberry Vinaigrette
 Low Fat Zinfandel

Additional information may be obtained by calling Dining Services
at 717-245-1318

*Please keep in mind these items may be considered offensive to certain religious groups.