Beverage Menu

Item Cost
Benjamin Rush Regular Coffee/gallon $11.50
John Dickinson Decaffeinated Coffee/gallon $11.50
Hot Tea/gallon $  5.00
Hot Chocolate/gallon $10.00
Ice Water/gallon $  3.00
Ice - 20# bag $  2.00
Lemonade/gallon $  4.50
Milk/gallon $  4.75
Soda (assorted)/case $15.60
Soda/each $  1.00
Sparkling Water - flavored/case $23.00
Tea Cooler/gallon $  4.50
Unsweetened Iced Tea/gallon $  5.00
Flavored Water/gallon $  4.50
Apple Juice/gallon $  7.50
Cranberry Juice/gallon $  8.00
Orange Juice/gallon $  8.50
Citrus Peach Punch/gallon $  8.00
Red Fruit Punch/gallon $  4.50
Pine-orange Punch/gallon $  8.00
Cran-sprite Punch/gallon $  8.50
White Grape Juice/gallon $16.50
Raspberry Tea Punch/gallon $  8.00
Fruited Ice Ring/each $  3.00
Cider (seasonal)/gallon Market
Egg Nog (seasonal) Market

Included in the price of beverages are cups, stirrers, napkins and condiments. One gallon beverage yields approximately 16 cups.

Coffee supplies are available to Dickinson College Offices at cost plus a handling charge:

  • 12 oz Paper Hot Cups
  • 8 oz Paper Hot Cups
  • Coffee Stirrers
  • Regular Coffee (48 - 2 oz. packets)
  • Decaf Coffee (48 - 2 oz.packets)
  • Tea Bags
  • Decaf Tea Bags
  • Sugar Packets

Additional information may be obtained by calling Dining Services at 717-245-1318.