Events for February 21, 2014

Feb21

Closing Reception and Artist's Talk: Heccentricities 2/21

An exhibition of sculptural work by Patrick McDonough.

Feb21

HUB Farm Stand 2/21

Shop grass-fed beef, pasture-raised chicken and certified organic winter veggies.

Feb21

Earth Sciences Lunch Series: Rudy Slingerland, Department of Geosciences, Penn State 2/21

Presenting "River Deltas as Self-organized Morphodynamic Systems."

Feb21

Biology Student Research Symposium 2/21

14th Annual Biology Student Research Symposium.

Feb21

Pizza on the Plaza 2/21

Fresh-made wood-fired pizzas, fresh-cut french fries, fair trade coffee and drinks for sale to help punctuate the week’s end.

Feb21

National Recreation Sports and Fitness Weekend Kick-Off 2/21

Promoting a healthy and active lifestyle on our campus.

Feb21

The New Neuroscience 2/21

Ira Glick ’57, professor emeritus, Stanford University Medical Center, discusses new advances in neuroscience.

Feb21

Opening Reception: Letters & Lines: Text and Image in Northern Renaissance & Baroque Prints 2/21

Curated by senior art & art history majors.

Feb21

Blues Night 2/21

Blues dancing and music for Black History Month.

Feb21

Flavors and Aromas of Italy 2/21

The students will learn about Italian regional culture through food.

Feb21

The Goat, or Who is Sylvia? Friday, Feb. 21

By Edward Albee, the author of the award-winning play 'Who's Afraid of Virginia Woolf?'

Feb21

Service Trip Grilled Cheese Fundraiser 2/21

Buy a grilled cheese to help fundraise for the spring break service trips.