February 13, 2018

Learn how to make homemade bread with student farmer, Danielle Moser!

Join the Dickinson College Farm for our first cooking class of the spring semester. Student farmer, Danielle Moser, will lead a workshop on baking your own fresh bread. Take home dough and enjoy Danielle's own famous loaf before heading out for the evening. Spaces are limited; register today.

To Register  

Further information

  • Location: Stern Kitchen
  • Time: 5:00 pm - 6:30 pm Calendar Icon
  • Cost: Recommended $3 Donation