On Thursday, March 3 at
noon in the Global Ed Kitchen, Spain takes on France in the World Cup of
Custard. The Spanish team assures us that their FLAN will beat the French
team's Crème Caramel any day of the week.
French
‘custard’ captain, Prof. Catherine Beaudry, and guests watch as Spanish
‘custard’ captain, Instructor Asunción Arnedo ,‘releases’ a flan from a
ramekin.
And
the winner is. . . . . . . a tie, of course!